Recipe of Any-night-of-the-week Chana chaat
Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, How to Prepare Super Quick Homemade Chana chaat. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chana chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chana chaat is 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chana chaat estimated approx 10 minutes.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Chana chaat using 12 ingredients and 2 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Chana chaat:
- 250 gm White Chana (boil)
- 2 potatoes (boil or chopped)
- 1 Tbsp chat masala
- salt (as required)
- 1 tsp red chilli (crush)
- 3 Tbsp imli paste
- 2 onion (chopped)
- 2 tomatoes (chopped)
- 1/2 cup fresh dhania podina
- 3 green chilli (chopped)
- 1 cup papri (crush)
- 2 tbsp sev
Steps to make to make Chana chaat
- Ak bowl me chana potato imli paste chat masala red chilli dhania podina tomatoes papri green chilli salt mix karen
- Serving platter me nikal kar uper se sev sprinkle karen
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