Recipe of Quick Kutchi Dabeli

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, Steps to Make Any-night-of-the-week Kutchi Dabeli. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Kutchi Dabeli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kutchi Dabeli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kutchi Dabeli is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kutchi Dabeli estimated approx 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Kutchi Dabeli using 32 ingredients and 2 steps. Here is how you can achieve that.

Made it for my family and also for my youtube channel "Food Craviotic". This is my most fav. Dish till now. A special dish of gujarat kutch. And known as kutchi dabeli..!!

Ingredients and spices that need to be Prepare to make Kutchi Dabeli:

1. 1 pckt Dabeli pav
2. as required Masala Peanuts
3. As needed Dabeli special masala - homemade or readymade
4. as per taste Salt
5. as per taste Red chilli powder
6. As needed Butter or oil to roast our dabeli
7. as required Garlic and chilli chutney
8. as required Green chutney
9. as required Dates and tamarind chutney
10. 4 Boiled Potatoes
11. as needed Coriander for garnishing leaves
12. 1 bowl Yellow sev
13. 1 Chopped onion
14. 1 Pomegranate
15. 1 bowl Barik sev / mahin sev
16. 1 tbsp Crushed Dry coconut
17. Dates and tamarind chutney
18. 1 bowl Dates -
19. 1 tbsp Tamarind -
20. as required Water to boil
21. as required Grind it when cold
22. Garlic and red chilli chutney
23. 5-6 Crushed garlic
24. 2 Red chilli crushed
25. to taste Salt
26. 1-2 tbsp Water
27. Green chutney
28. as required Coriander leaves
29. As required Lemon juice
30. 1 tbsp Peanut
31. to taste Salt
32. 1-2 tbsp Water

Instructions to make to make Kutchi Dabeli

1. Take 4 boiled potatoes, mash it, add salt to taste, add red chilli powder, add dabeli masala and mix well everything. Now heat up oil 3-4 tbsp in a pan, add mashed potatoes, add tamarind and dates chutney (thick chutney) (quantity of tamarind should be less than the dates about 1/4th or 1/5) and add little water to mix well I.e 1-2 tbsp of water. You can decorate it with crushed dry coconut, coriander leaves and masala peanuts.
2. Our masala filling is ready to make dabeli, now take a pav as per your requirement, cut it through middle, apply green chutney, garlic and chilli chutney and dates and tamarind chutney (light), add masala / filling of potatoes, add little chutney in repetition of your choice again add masala and now add onion, sev, coriander leaves etc. Now its your choice you can roast it on tawa or pan using oil or butter.. our kutchi street style dabeli is ready to serve. I hope you like this recipe.

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Kutchi Dabeli. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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