Step-by-Step Guide to Prepare Ultimate Ragda Pattice
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Ragda Pattice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Ragda Pattice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ragda Pattice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ragda Pattice is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ragda Pattice estimated approx 45 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can cook Ragda Pattice using 41 ingredients and 16 steps. Here is how you cook it.
My hubby's favourite, I never made it before but this contest made me try and trust me it's wow just wow #zing
Ingredients and spices that need to be Make ready to make Ragda Pattice:
- Pattice
- 5 potatoes
- 3 tablespoon corn flour
- to taste Salt
- 2 tablespoon Coriander leaves
- 3 tablespoon oil
- Ragda
- 1 cup white chana
- 1 1/2 cup water
- to taste Salt
- 1 teaspoon turmeric powder
- 1 teaspoon red chilli powder
- 1 teaspoon cumin powder
- Sweet chutney
- 1/2 cup tamarind
- 3/4 cup jaggery
- 1 tablespoon grated ginger
- to taste Salt
- 1 teaspoon red chilli powder
- 1 teaspoon cumin powder
- 1 teaspoon dry ginger powder
- 1 1/2 cup water
- Green chutney
- 1 cup Coriander leaves
- 1/2 cup mint leaves
- 5 green chillies
- 1 tablespoon grated ginger
- 1 teaspoon cumin seeds
- 1 teaspoon sugar
- to taste Salt
- 1 tablespoon lemon juice
- Assembling
- 20-25 flat puris
- 1 cup sev
- 1 Chopped onion
- 1 Chopped tomato
- 2 tsp chopped coriander leaves
- 2 tablespoon Cumin powder
- to taste Salt
- 2 tablespoon Red chilli powder
- 2 tablespoon chat masala
Steps to make to make Ragda Pattice
- Soak white chana overnight or for 7-8 hours
- Pressure cook chana with salt and turmeric powder for 3 whistles and simmer for 5 mins.
- Open the cooker once the pressure is released
- Boil potatoes, remove skin and mash
- In a bowl put mashed potatoes and all the ingredients under pattice section except oil and mix nicely
- Make a nice smooth potato mixture, take small portions and give it pattice shape
- In a non-stick pan add 2 tablespoon oil, once the oil is hot shallow fry pattice till golden brown on both the sides, remove and keep aside
- Remove Ragda in a bowl and add cumin powder and red chilli powder. Keep aside
- For sweet chutney soak tamarind and jaggery for min 2 hours.
- In a pan heat the tamarind and jaggery mixture add grated ginger and let it cook for 8- 10 minutes.
- Once done, strain the tamarind and jaggery mixture in a bowl, add salt, red chilli powder, dry ginger powder, cumin powder and mix nicely.
- This chutney can be stored for a month in fridge.
- For green chutney add all the ingredients except lemon juice and blend nicely, remove in a bowl and add lemon juice to retain green colour.
- To assemble take pattice mash slightly, add ragda, some onion, tomato, sprinkle salt, red chilli powder, cumin powder, chat masala, crush 4-5 puris
- Add green chutney, sweet chutney, garnish with coriander leaves
- Lastly add sev and serve.
While this is by no means the end all be all guide to cooking quick and easy lunches it is great food for thought. The stark reality is that will get your own creative juices flowing so that you can prepare wonderful lunches for your family without the need to accomplish too horribly much heavy cooking at the approach.
So that's going to wrap it up with this special food Easiest Way to Prepare Favorite Ragda Pattice. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!