Step-by-Step Guide to Make Favorite Maggi basket with Ragda Paties

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Maggi basket with Ragda Paties. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Maggi basket with Ragda Paties, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maggi basket with Ragda Paties delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Maggi basket with Ragda Paties is 2people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Maggi basket with Ragda Paties estimated approx 1/2 hr.
To get started with this recipe, we have to prepare a few ingredients. You can cook Maggi basket with Ragda Paties using 30 ingredients and 6 steps. Here is how you can achieve that.
#MaggieMagicInMinutes #Collab This dish is do tasty n easy to make
Ingredients and spices that need to be Get to make Maggi basket with Ragda Paties:
- For basket
- 1 cube Atta masala maggie noodles
- 1 Maggi masala packet
- 1 1/2 cup Water
- For parties
- 2 Bolied potato
- 1 cup Bread crumps
- 1/4 cup Semolina
- 1/2 cup Bolied peas
- 1 tabelspoon Green chilly ginger paste
- 1 teaspoon Salt
- 1 tabelspoon Coriander leaves
- 1 teaspoon Cumin seed
- 1 teaspoon Oil
- For ragda
- 1 cup Overnight soaked mutter
- 1/2 cup Oninon tomato
- 1 teaspoon ginger garlic paste
- 1 teaspoon masala e magic
- 2 tablespoon Oil
- 1 tablespoon Salt
- 1 teaspoon Coriander chilly turmeric powder
- 1 teaspoon Tomato chilly sauce
- 2 cup Water
- For Garnishing
- 1 cup Fresh curd
- as required Green chutney
- As required Tarmarind chtutney
- As required Chopped onioin tomato
- as Sev
Instructions to make to make Maggi basket with Ragda Paties
- Take a pan add water allow it boil then add noodels n cook it for 3 min allow it to cool then add maghic masala packet of
- Then add cornflour mix it n make a small round cups n fry it till golden brownn kept aside
- For paties take a bowl mix all the ingredients of paties mix it well n make make a small round shape paties n shallow fry it in the pan till golden brown
- For Ragda heat the pan add oil then fine paste of ginger garlic onion tomato green chilly and saute it till oil seprates then add chilly coriander salt turmeric powder n saute it for 2 min then add boiled peas water 2 cup cook for 5 min turn off the flame then add sauce n masala e magic
- In a plate first take maggic cup then add ragda over it so that basket become softkeep paties again ragda then garnish it withfresh curd green chutney tarmarind chtutney onion tomato sev coriander n serve
- Maggi Basket with ragda paties is ready to serve
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