How to Prepare Favorite Sev ki sabzi
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Award-winning Sev ki sabzi. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Sev ki sabzi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sev ki sabzi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can have Sev ki sabzi using 8 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Sev ki sabzi:
- 1 cup onion chopped
- 1/2 cup tomato chopped
- 1 cup namkeen sev
- To taste salt and red chilli powder
- 1 tsp Coriander powder
- 1 /2 tsp Jeera
- 1 tsp Jeera
- as needed oil
Steps to make to make Sev ki sabzi
- Heat the oil in a pan add jeera when it crackles add onions saute till light brown in clr.
- Add tomato salt coriander powder red chilli, turmeric powder and mix well then cover and cook on low flame till the tomatoes become soft.
- When the tomatoes soften add little and bring to a boil on high heat.
- Now add namkeen sev and cook for 2 mint turn off the gas.
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So that is going to wrap this up with this exceptional food Recipe of Perfect Sev ki sabzi. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!