How to Make Super Quick Homemade Khaman daal Dhokla taste of gujrat

Khaman daal Dhokla taste of gujrat

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Easiest Way to Make Ultimate Khaman daal Dhokla taste of gujrat. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Khaman daal Dhokla taste of gujrat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khaman daal Dhokla taste of gujrat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Khaman daal Dhokla taste of gujrat using 15 ingredients and 7 steps. Here is how you can achieve it.

#indiankitchen

Ingredients and spices that need to be Get to make Khaman daal Dhokla taste of gujrat:

  1. 3/4 glass mogar dal
  2. 1/4 glass gram dal
  3. 3 table spoon Sugar
  4. 3 table spoon Lemon juice
  5. 1/4 tea spoon Turmeric powder
  6. 1/2 tea spoon Salt
  7. For Tadka
  8. 2 table spoon Oil
  9. 1 tea spoon Mustard seed
  10. 2 table spoon Sugar
  11. 2 table spoon Lemon juice
  12. 1 cup Water
  13. leaves Few curry
  14. Coriander for garnishing
  15. 1 Eno pouch

Instructions to make to make Khaman daal Dhokla taste of gujrat

  1. Soak both daal for 1/2 hour and ready smooth paste in mixer
  2. Now pour the paste in bowl and add turmric powder, sugar,salt and lemon juice,whisk in one direction.rest in 20 minutes then add eno and ready smooth consistency paste
  3. Transfer paste in a grease plate.steam 20 minutes on medium flame
  4. Now take a pot add one glass water for boiling
  5. Now cool this and cut the dhokla shape
  6. For Tadka:Take a pan add oil and heat now add mustard seed then chilli,curry leaves till crackle then add water sugar, lemon juice.this Tadka pour on dhokla
  7. Ready Daal Khaman dhokla

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So that is going to wrap it up with this special food Recipe of Favorite Khaman daal Dhokla taste of gujrat. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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