Recipe of Super Quick Homemade Papad cone

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Papad cone. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Papad cone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Papad cone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Papad cone is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Papad cone estimated approx 10 minutes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Papad cone using 15 ingredients and 6 steps. Here is how you cook that.
#shivratri It is a very tasty and mouthwatering rcp
Ingredients and spices that need to be Take to make Papad cone:
- 1 papad
- 1 medium size boiled potato
- 1 cup scramble paneer or chenna
- 1/2 table spoon ginger pieces
- 1/2 teaspoon cumin seeds
- 1/2 table spoon chat masala
- 1/2 table spoon coriander powder
- 1/2 table spoon Kashmiri red chilli powder
- 1/4 teaspoon sugar
- 1 teaspoon green chillies pieces
- 4 table spoon coriander leaves pieces
- 2 teaspoon pomegranate
- 1 table spoon oil
- to taste Salt
- 2 teaspoon sev
Instructions to make to make Papad cone
- Cut the papad in middle portion
- Cut the boiled potato in small size
- In a frying pan put oil then add cumin seeds Ginger pieces coriander powder Kashmiri red chilli Powder in medium flame
- Put boiled potato pieces chat masala green chilli pieces coriander leaves pieces salt and sugar. Stir well, after two minutes off the gas.
- Roast the papad on a tawa then make it a cone as soon as possible and place it in a glass.
- Stuffed the cone with potato mixture then garnish it with pomegranate and sev and Serve it.
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So that's going to wrap this up for this special food Recipe of Award-winning Papad cone. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!