Simple Way to Make Favorite Egg Snack (Awaran Kwai)
Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Egg Snack (Awaran Kwai). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egg Snack (Awaran Kwai), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Snack (Awaran Kwai) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Egg Snack (Awaran Kwai) estimated approx 3 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Egg Snack (Awaran Kwai) using 6 ingredients and 4 steps. Here is how you cook that.
#awararecipe
Ingredients and spices that need to be Prepare to make Egg Snack (Awaran Kwai):
- 4 eggs
- 2 fresh eggs
- 1 small onion
- 1 maggi cube
- 100 ml veg oil
- 1/2 tsp coriander
Steps to make to make Egg Snack (Awaran Kwai)
- Break 3 eggs, add grated pepper, onion, maggi, coriander and whisk until fluffy.
- Turn into a microwavable pan and cook until solid, bring out and allow to cool down. Slice into desired shapes and keep aside
- Break 1 egg, add maggi and whisk well, add sliced cooked egg, heat up oil and fry until golden brown.
- Your delish egg snack is ready.
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